It is not only the food that makes a restaurant, but also the people who work there. Axel Herz, our master of service, is the face and heart of Heritage restaurant. His attention to detail is effortless, his sense of service incomparable, his experience priceless. Since 2003, he has guided his loyal crew through the evenings and every day he has discovered new ways to put a smile on our guest’s faces. His strategy: embrace them with open arms, make them feel special, surprise them with extraordinary taste.